Main Menu
STARTERS
-
SOUP OF THE DAY
- Price: 10
-
LOBSTER BISQUE
- Price: 14
-
GARLIC BREAD
- Price: 6
-
PORCHETTA
roasted cracking pork belly with mixed herbs (only available on weekends)
- Price: 15
-
TRUFFLE FRIES
- Price: 13
SALADS
-
GREEN SALAD
- Price: 10
- Price: WITH SMOKED DUCK14
-
BURRATA SALAD
aged parma ham, arugula, cherry tomatoes & balsamic vinaigrette
- Price: 23
-
GREEK SALAD
whole slab feta with cucumber, cherry tomatoes, black olives, capers & olive oil
- Price: 22
-
CHARGRILLED VEGETABLES
- Price: 13
-
AVOCADO SALAD
bufala mozzarella, cucumber & cherry tomatoes Vegetarian
- Price: 22
TAPAS
-
CRISPY CALAMARES
fried breaded squid, homemade garlic aioli
- Price: 15
-
MUSSELS IN WHITE WINE SAUCE
mussels šambe in white wine & cream
- Price: 18
-
SPANISH PRAWN GAMBAS AL AJILLO
sauteed prawn cooked with garlic, chili & extra virgin olive oil
- Price: 18
-
CHORIZO AL VINO
chorizo sausage, sauteed in red wine with chili & garlic
- Price: 16
-
ALMEJAS A LA MARINER
(spanish style clams) fresh clams in white wine, lemon, garlic, olive oil
- Price: 16
-
GARLIC STEAK BITE
served with greens
- Price: 18
CHEESE PLATES
-
HOMEMADE CREAM CHEESE TERRINE
truffle, avocado, honey, olive oil, served with French baguette
- Price: 22
-
CHEESE PLATE
3 kinds of cheese, crackers, dried fruits, assorted nuts
- Price: 26
-
CHEESE PLATE & COLD CUT
2 kinds of selected cold cut, 3 kinds of cheese, crackers, dried fruits, assorted nuts
- Price: 38
PASTA
-
WILD MUSHROOM AGLIO OLIO
sauteed mushrooms cooked with garlic & olive oil Vegan
- Price: 20
-
SPAGHETTI ALLA CARBONARA
pancetta, eggs, shaved parmigiano
- Price: 20
-
AL GRANCINO
spaghetti with crab meat, cream, chili & tomato sauce
- Price: 23
-
BEEF CHEEK RAGU PAPPARDELLE
slow-braised beef cheek with homemade tomato sauce, pappardelle & shaved parmigiano
- Price: 24
-
SEAFOOD ARABIATA
cooked prawn, squids, mussels, clams
- Price: 28
-
SPAGHETTI BOLOGNESE
minced beef with homemade tomato sauce & shaved parmigiano
- Price: 20
-
LINGUINE VONGOLE
clams cooked in white wine with garlic, parsley and chili
- Price: 22
-
SEAFOOD AGLIO OLIO
pan seared tiger prawns, crab meat and squids cooked in chili, garlic & olive oil
- Price: 27
-
CREAMY TUSCAN SALMON LINGUINE
cooked with parmigiano, cherry tomatoes and basil
- Price: 24
-
KUROBUTA PORK ARABIATTA
served on chili, tomato sauce, garlic & shaved parmigiano
- Price: 24
-
ABALONE AGLIO OLIO
baby abalone cooked in chili, garlic & olive oil
- Price: 28
PIZZA
-
MARGHERITA
tomato base with fresh mozzarella & basil
- Price: 20
-
BURRATA
tomato base with burrata, arugula, cherry tomatoes, balsamic vinaigrette
- Price: 25
-
CHORIZO
tomato base with fresh mozzarella & chorizo sausage
- Price: 26
-
FRUTTI DE MARE
tomato base with fresh mozzarella, tiger prawns
- Price: 28
-
PROCIUTTO
tomato base with fresh mozzarella, aged parma ham, arugula, and cherry tomatoes
- Price: 25
-
HAWAIIAN
tomato base with fresh mozzarella, ham and pineapple
- Price: 25
-
CARNE
tomato base with fresh mozzarella, pancetta, salami, pork sausage
- Price: 26
-
TARTUFATA PIZZA
topped with wild mushroom, vegan cheese and truffle oil Vegan
- Price: 26
RISOTTO
-
WILD MUSHROOM
cooked in mushroom broth, white wine, butter and shaved parmigiano Vegetarian
- Price: 22
-
SPANISH SEAFOOD
cooked in prawn stock, clam, crab meat, prawn, scallop, butter
- Price: 29
-
VEGETARIANO
cooked with seasonal vegetables, shaved parmigiano Vegetarian
- Price: 22
-
SCALLOP SQUID INK
cooked in squid ink, scallop and cherry tomatoes
MAINS
-
GRILLED CHICKEN LEG
served with broccoli, baby potatoes & topped with bacon
- Price: 22
-
PAN SEARED SALMON
mashed potatoes, baby carrots, broccoli
- Price: 24
-
CHARGRILLED PORK RACK
with butter squash, broccoli & cherry tomatoes
- Price: 28
-
SEAFOOD CARTOCCIO
mixed seafood in homemade tomato sauce & chili, served with bread
- Price: 29
-
BARRAMUNDI(IN BROTH)
with capers, onion, black olives, cherry tomatoes, chili and white wine
- Price: 25
-
BRAISED BEEF CHEEK RAGU
with mashed potatoes, carrots and shaved parmigiano
- Price: 25
-
PAN SEARED RIBEYE STEAK
cararra wagyu MB4/5 250g, seasonal vegetables, fries
- Price: 48
-
PAN SEARED TENDERLOIN
Argentina angus 200g, seasonal vegetable, mashed or fries
- Price: 38
-
PORTERHOUSE
NZ grass-fed approx. 1000gm (pre-order required)
- Price: 108
SIDES
ROASTED BABY CARROTS 8
MASHED POTATOES 8
SAUTEED MUSHROOMS 10
FRENCH FRIES 11
SEASONAL CHARGRILLED VEGETABLE OF THE DAY 13